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JR Breakfast Casserole You'll Love - It's Easy,...
Laura JensenIf you're looking for that simple dish that wows the crowd.... or... Makes phenomenal left overs for the week... Our Breakfast Casserole is the BEST!!! The base is this: 1...
Ban YO Biscuit Recipe [using Meishan Leaf Lard]
Laura JensenIf you think your families biscuit recipe couldn't be any better..... Or maybe you just want to try your hand at biscuits.... THIS is the RECIPE for you! Using AMBA...
No-Chicken & No-Beef Flavored Bouillons
Laura JensenNow that you know what I'm about and my high standards for the products I offer, I'd like to offer you a discount on something I can ship nationally....for free! ...
Top 3 Reasons I Choose The Meishan Pig
Laura JensenThere's a new and exciting buzzword in the farming and food world. The Meishan pig. Recently released genetics (2016) have launched the Meishan into a viable option for the homestead...
Elderberry Syrup, What's the Deal? How much do ...
Laura JensenElderberry Syrup. What's the deal? Where did it come from? How much do I take?
Cooking Your Meishan Chops for Success
Laura JensenIt’s just been a long time since I’ve cooked pork like this but in the end, the chops came out perfect by all accounts