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JR Breakfast Casserole You'll Love - It's Easy, Delicious and Versatile

Laura Jensen

Tags meishan, pork

If you're looking for that simple dish that wows the crowd....


Makes phenomenal left overs for the week...

Our Breakfast Casserole is the BEST!!!

The base is this: 

  • 1 dozen eggs
  • 1 pound sausage (We prefer Meishan Mild)
  • 1/2 pound shredded cheese

You'll need a 9x11 pan and a little lard or butter to grease the bottom of your pan. 

Possible Add ins:

  • Salt / Pepper
  • Onions
  • Sun dried tomatoes 
  • Scallions
  • Kale or....
  • This list is long!

Here's how you make it:

  • Cook sausage through in a seperate pan
  • Then, grease bottom of casserole pan
  • Mix all ingredients in a bowl
  • Pour into the pan
  • Bake at 350 for 30 minutes

That's IT! How Simple!!!

Our social media maven, Denise, created this after an event last year and it's my FAV! I love to have this in the fridge to reheat. 

Here's what ours looked like yesterday - we did not grease the pan - oops!



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