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Teres Major - A Beef Cut You Have Never Heard Of - The What and How To Below

Teres Major - A Beef Cut You Have Never Heard O...

Laura Jensen

There's a little known, tender cut of beef that you probably never heard of.....The Teres Major.  What is it? It's also called a petite tenderloin or shoulder tender. Or, the...

No-Chicken & No-Beef Flavored Bouillons

No-Chicken & No-Beef Flavored Bouillons

Laura Jensen

Now that you know what I'm about and my high standards for the products I offer, I'd like to offer you a discount on something I can ship nationally....for free! ...

Top 3 Reasons I Choose The Meishan Pig

Top 3 Reasons I Choose The Meishan Pig

Laura Jensen

There's a new and exciting buzzword in the farming and food world. The Meishan pig. Recently released genetics (2016) have launched the Meishan into a viable option for the homestead...