Biltong Style Bresaola Home Cure Charcuterie Kit
Welcome to the enjoyable World of Curing Your Own Cuts!
The Biltong Style Home Cure Charcuterie Kit is your gateway kit to becoming your own charcutier.....(someone that cures meats.)
With the guidance of Laura Jensen, Master of Charcuterie at Jensen Reserve, you'll follow step by step instructions included with your kit.
(These are wonderful gifts too! A great experience that makes memories.)
In 14 days, maybe less, you'll have your own Little Lonzina to enjoy with your charcuterie boards!
And, if there are questions as you go, we're here to help! Email us at firstname.lastname@example.org and we'll get you taken care of!
Laura's not afraid to change the status quo.
Teaching herself butchery skills, curing creations and then training the other Butcher Babes how to do it too, she's now ready to teach you how to grab your own future in food and start curing your own cuts.
Stay tuned! More curing options are on the way!