Onion has a mild to moderate pungent flavor. It has a delicate flavor. Traditional onion for Mexican cuisine, and are best for salsa, in the sautéed or stir-fried vegetables, white sauces, prepared salads, and on pizza.
Whether powder, granules, chopped or minced is a great spice to have on hand in your pantry because it’s used in so many different recipes.
Antioxidant rich and may help decrease triglycerides.