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Elderberry Syrup, What's the Deal? How much do you drink?

Laura Jensen

Tags cold, elderberry, elderberry syrup, flu, flu care, flue season, meishan

Elderberry Syrup, What's the Deal? How much do you drink?
Elderberry Syrup. What's the deal? Where did it come from? How much do I take?

Ooey Gooey Chocolate Chip Cookies Made with Lard

Laura Jensen

Comments 2 Tags chocolate chip cookies, lard

Ooey Gooey Chocolate Chip Cookies Made with Lard
Our amazing Chocolate Chip Cookie Recipe for you!

Cooking Your Meishan Chops for Success

Cooking Your Meishan Chops for Success
It’s just been a long time since I’ve cooked pork like this but in the end, the chops came out perfect by all accounts 

Why You Haven't You Heard of Meishan Pork Before Now

Why You Haven't You Heard of Meishan Pork Before Now
Where did this pig come from? They originated from China with documentation as old as 5,000 years. It was the choice of emperors.

Where I Came From - The Journey to Healthier Foods and Meishan Pork

Laura Jensen

Tags charcuterie, cooking, food for health, health, meishan, pasture raised, pork, pork chop

Where I Came From - The Journey to Healthier Foods and Meishan Pork
A path we never saw coming. What I started for our horses has evolved into pigs, cured meats an artisan farm store.