News — beef

So...how did I get to over 200 burger combos?

There's a little known, tender cut of beef that you probably never heard of.....The Teres Major.  What is it? It's also called a petite tenderloin or shoulder tender. Or, the poor mans filet.  We call it, the 2nd most tender cut on a cow - because it IS! What part of the cow is it? It comes from the shoulder!  And now is a great time to explore it! Beef prices on steaks have risen over 80% in the last few months. YES! You read that right! And although there is no substitute for a premium filet, the price point...