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News — egg

My Egg Peeling Success Secret with Farm Fresh Hard Boiled Eggs

Laura Jensen

Comments 2 Tags egg, farm eggs, how to feel an egg, peel egg

My Egg Peeling Success Secret with Farm Fresh Hard Boiled Eggs

We all love the flavor of farm fresh local eggs..... But what about when you need to peel them? They are not so stunning then.  And it's not something you did....it's because they are that fresh.....YES! So what do I do to overcome this ugly, pitted look? Simple! Add: 2 tablespoons baking Soda 1 Tablespoon Salt To the boiling water from the very beginning.  That's it! Boil, cool and eat as desired! Do you have another tip you like to use? I'd love to hear from you! ~laura


Too Many Eggs & Veggies? I Have Your Solution.........Frittatas!

Laura Jensen

Tags artisan, cheese, egg, eggs, fritatta, keto, veggie

Too Many Eggs & Veggies? I Have Your Solution.........Frittatas!

  We're deep into the dog days of summer here in Georgia.  I could wring the water out of clothes after a walk to the barn. It wears me down.... Then.....I gotta eat! But what?  The hens are going nuts with their egg laying and friends are sharing their garden bounties of tomatoes, peppers, squash and eggplant.  Enter: The frittata A technical term for a little egg casserole. It's incredibly versatile in 2 ways. 1- You can put a little of everything in it. Like tomatoes, spinach, sausage, cheese, spices, veggies.....cooked potatoes even! 2- Cook up a bunch at one...